Arinze okeke

Arinze transformed an accidental kitchen experiment into a rising culinary sensation in Chicago. Recognizing a distinct lack of authentic, African-inspired condiments in the global market, Arinze set out to bridge the gap between his Nigerian heritage and American dining tables.

To bring authentic Nigerian flavors to tables globally

Our focus is taste, where every bite is a delicious discovery, rather than a heat challenge

SCOVILLE (HEAT UNIT): 100,000 - 250,000
Close to scotch bonnet & Habanero

Crafted in all of our prouducts, we source Osé Chili peppers from Nigeria that makes our products authentic and unqiue. Its commonly used in Nigerian cuisines that make every dish traditional!